“Preliminary Phytochemical Screening and In-Vitro Antioxidant Activities of Aqueous Hyphaene Thebaica Fruit Pulp”. Journal of Engineering, Science and Technology 3, no. 1 (July 1, 2021): 113–122. Accessed May 1, 2026. http://lasujournals.ng/index.php/jest/article/view/69.